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CHEESE & BUTTER EQUIPMENT
Soft and White Cheese Production Line
Soft and white cheese production line for cow, buffalo, goat and camel milk, built in SUS304/SUS316 stainless steel with 1, 5 or 10 T/H capacity.

Overview
Soft and white cheese production line for cow, buffalo, goat and camel milk, built in SUS304/SUS316 stainless steel with 1, 5 or 10 T/H capacity. Built in stainless steel, configured to your product and capacity — tell us what you produce and how much, and our engineers will propose the equipment list and quotation.
Applications
Cheese vats, mozzarella cooker-stretchers, presses and complete cheese plants, plus butter churns and cream lines.
Technical specifications
| Reference no. | 60721129391 |
|---|---|
| Production Capacity | 1 T/H, 5 T/H, 10 T/H |
| Raw Material | Fresh cow, buffalo, goat or camel milk |
| End Product | Soft cheese, white cheese, unpasteurized cheese, cream and butter |
| Shelf Life | 60–360 days |
| Material | SUS304 or SUS316 stainless steel |
| Power | 50–300 kW |
| Voltage | 380V/50Hz/3PH |
| Weight | 3,300 kg |
| Dimensions (L×W×H) | 500 × 200 × 180 cm |
| Core Components | PLC, motor, pressure vessel, pump |
| Certification | ISO9001, CE |
| Warranty | 1 Year |
| After-Sales Service | Engineers available to service machinery overseas |
| Inspection | Video outgoing inspection & machinery test report provided |
| Place of origin | Shanghai, China |
Packaging & supply
| Package Size (L×W×H) | 500 × 200 × 180 cm |
|---|
Delivery & support
- 50% deposit, 50% before shipment
- Delivery in about 3 months
- 12-month warranty
- Installation engineer USD 200 / person / day
Every machine is built to order and tested before shipping. We reply to every quotation request with a process flow, equipment list and quotation — tell us what you produce and how much.
