QS-FD-20 · QS-FD-100 · QS-FD-200
Industrial Freeze Dryers
Freeze drying for fruits, vegetables, yogurt bites, ready meals and pet treats — 200 kg to 2 tons per batch.
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NINE FAMILIES · TWO CORE TECHNOLOGIES
Equipment for every step of your line
Nine families of stainless-steel equipment, sold as single machines or engineered into one complete plant — with our freeze dryers and vacuum fryers at the core.
QS-VF100 · QS-VF150 · QS-300
Low-Temperature Vacuum Fryers
Vacuum frying at 80–100 °C for crisp fruit and vegetable snacks with low oil content — 100 to 300 kg per batch.
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TURNKEY LINES
Complete Processing Lines
One partner from process design to first batch: complete food processing lines for dairy, fruit and vegetables, juice and beverages, snacks and pet food — engineered for your product and site.
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Dairy Processing Lines
Pasteurized, UHT and yogurt lines from milk reception to filling, including pilot plants and milk powder lines.
Cheese & Butter Equipment
Cheese vats, mozzarella cooker-stretchers, presses and complete cheese plants, plus butter churns and cream lines.
Fruit & Vegetable Processing
Tomato paste plants, fruit pulp and puree lines, washers, sorters, extractors, peelers and conveyors.
Juice & Beverage Lines
Complete fruit juice, cider, vinegar and carbonated beverage lines, from extraction to bottling.
Plant-Based Milk Lines
Soy, almond and coconut milk lines: soaking, grinding, separation, cooking, homogenising and UHT.
Pasteurizers & Sterilizers
Plate HTST, tubular and tube-in-tube pasteurizers and sterilizers for milk, juice, egg, pulp and paste.
Evaporators
Falling-film, forced-circulation and vacuum evaporators for juice concentrate, milk and tomato paste.
Tanks, Silos & CIP
Milk cooling tanks, storage silos, fermentation and aging tanks, bioreactors and automatic CIP systems.
Specialty Food Plants
Seasoning powder plants, pet food lines, bone broth and ossein extraction, yeast and peptide systems.